The Butcher


The butchery is the heart of our business, the key to everything else.

We specialise in Organic & Free Range meat, which we buy direct from farms. By cutting out the middle man, we can provide the very best quality, the very best cuts with clear provenance and still keep prices reasonable.

We cure our own bacon. We make our own sausages. We also offer our own ready cooked pies, marinades and charcuterie, as well as offering a range of excellent cheeses, and a selection of complimentary wines to match all foods.

By working with our chefs and front of house team, our butchers can advise on recipes and cooking tips for some of the more unusual cuts we provide, as well as demonstrate how to prepare them.

Hill & Szrok
60 Broadway Market
E8 4QJ | 0207 254 8805

Butcher opening hours:
Monday - Friday: 8:00 - 18:00
Saturday: 08:00 - 17:00
Sunday: Closed

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